If we put a batch of extra virgin olive oil in green bottles, and another in transparent ones, and keep them in the light at room temperature (approximately 20°C), we will notice, after a certain period of time, that the typical features of extra virgin oil are only present in the darker bottles. The […]
Extra virgin olive oil keeps better in a green bottle. Read More »
Unfiltered oil is the result of the olive pressing process. Suspended in the liquid are minuscule particles of olive (both pulp and stones), that give it its typical cloudy aspect. If the oil isn’t filtered, these particles will slowly sink to the bottom of the container. So why is oil usually filtered? It is because
Filtered or unfiltered oil ? Read More »
When talking with our friends, we can’t help noticing that although they often know very little about extra virgin olive oil, they are quite keen on gaining more information on the subject so as to purchase and use it in a more knowledgeable way. In our blog, we will be happy to shed light on
The consumers’ doubts Read More »
In the Sixteenth century, the wayfarers who would reach the harbour of San Vigilio would find a marble plaque at the entrance of the town’s gateway, exhorting them to leave behind the toils and worries of city life, so as to fully appreciate the peacefulness of the place. You may find it hard to understand
Oil, biscuits and San Vigilio Read More »
Never underestimate the importance of pruning. Quality starts in the field, and if the olive trees are not well looked after, you will never achieve excellence. It is therefore quite important to decide when it is best to prune. Before starting, we would advise you to see how the more expert gardeners in your area
The time has come to prune olive trees Read More »
Only a few more days to go… Are you ready ? It’s nearly time for one of the most important appointments for oil producers, namely SOL. This International Meeting on Extra Virgin Olive Oil is held in Verona in conjunction with Vinitaly, from the 25th to the 28th of March. We will be there,
SOL at the horizon Read More »
There is an old saying – and like most sayings it is full of common sense – that can help us prepare what might seem to be a quick and easy dish: a salad. Things however are not always as easy as they seem, hence the following saying, which suggests the correct procedure: “A salad
But how do you dress a salad ? Read More »
This is a question that we are frequently asked, especially by people who have olive trees growing in their garden. The trees are usually well looked after, even though, more often than not, they only produce a limited crop of olives, which usually end up in brine. Olive trees are quite hardy and
When should olive trees be pruned ? Read More »
Turri Fratelli S.r.l.
VAT IT 00783400237
[email protected]
© 2017 All Rights Reserved
Customer information / Privacy
Legal Notice
