Extra Virgin Olive Oil: condiment or food ?

Let us start this journey made of words and images to the discovery of a “precious oil extracted from a fruit, the top expression of naturalness”, namely extra virgin olive oil.

It is a unique kind of oil that stands out from all other condiments. It has something more, and for this reason can be justly considered a functional food.

Not only is it one of the many types of food that are available to human consumption, but it is one of a kind. It is complete, and apart from mineral salts, contains absolutely everything that is required by our body. It is so full of precious nutrients and natural antioxidants to go beyond the normal idea of a nutrient. It is because of this that it is important to use extra virgin olive oils, and only the best. Never base your choice on price alone, for quality is never discounted.

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