November 2013

We always enjoy speaking to the elderly, and learning how olives used to be harvested. We can easily appreciate the hard work involved. Gathering olives always requires patience and a pinch of “rural” calmness… the calm you need when bad weather prevents you from working in the fields, the patience imposed by the plant, with […]

Once again we have the pleasure of inviting you all to our oil mill in Cavaion Veronese, on Sunday, November 10, to the Fête for sampling the new oil.   The end of the harvest and the scent of the fresh batches of oil are always a source of extraordinary emotion: the new oil sees